Wednesday, November 12, 2014

Recipe: Kale Chips

How to make your kid ask, "Where's my Kale?"

1 bunch kale, curly red is best
1 t. sea salt
2 T olive oil

Preheat oven to 350. Tear kale into bite sized pieces. Lay kale on baking sheet.  Pour in olive oil and sea salt and incorporate with hands.

Bake for 5-7 minutes on one side, then flip and bake another 5-7 minutes.  Watch closely- these burn quickly.


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